Korean Recipe: Jeongol

January 29th, 2013 | by The Editor

Here’s a recipe that helps people cope with the weather and hangovers. It is a stew considered to be a 'detox vitamin' called Jeongol


Recipe: Hot and Spicy Chicken in Squash

January 16th, 2013 | by Soyoung Park

Hot and spicy chicken in squash is found in some local pubs and served with alcoholic beverages. It is great as a dish to share when you have guests around as it looks amazing


Recipe: Borscht according to Vlasblom

November 20th, 2012 | by Andrew Vlasblom

Here is a recipe for borscht (Ukrainian soup) that Andrew learned while in St. Petersburg. It's simple and quick, and yields a large pot of hearty soup


Kimchi Noodles

October 15th, 2012 | by The Editor

Here is a recipe for a cold and tasty "Kimchi Noodle" for you to enjoy as the last of the summer sun fades away. As a garnish, besides kimchi, you can add anything you want to the noodle soup. For example, I usually add cucumber and an egg. And if you have broth in your refrigerator, the cooking time will be shorter. If you don't have it, don't worry about it. You can buy it at any market in Korea.


Chicken Boiled with Rice (백숙) How-to

July 23rd, 2012 | by Jiwon Kim

Baek-suk is mostly eaten in summer because it is good for protecting your body from midsummer heat. It is especially good for people who have lost their appetite because of the sweltering heat



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